GATO GRANDE LOT 1 CRF - GEISHA, COLD FERMENTATION NATURAL - PANAMA

BIG SUR
SHANGHAI, CHINA

GATO GRANDE LOT 1 CRF - GEISHA, COLD FERMENTATION NATURAL

FLORAL
GRAPE
SWEET APRICOT
PINEAPPLE

ORIGIN: PANAMA
PRODUCER: JEAN PAUL LANGENSTEIN W.
FARM: GATO GRANDE FARM - CRF
LOT: LOT 1
REGION: LOS POZOS, TIERRAS ALTAS, CHIRIQUÍ
VARIETY: GEISHA
PROCESS: COLD FERMENTATION NATURAL - 12 HOUR COLD WATER FERMENTATION AT 20-22°C + 36 HOUR DRY FERMENTATION
DRYING: RAISED BEDS TO ~17% MOISTURE, 2 WEEKS RESTING IN GRAINPRO BAGS IN A DARK ROOM, THEN BACK TO RAISED BEDS (~7 WEEKS TOTAL)
ALTITUDE: 1,650 MASL+
HARVEST: JANUARY 2026

ROAST DATE: JULY 29, 2026