TADESE TEKO - ETHIOPIAN LANDRACES, WASHED - ETHIOPIA

ANAMORPHIC
SYDNEY, AUSTRALIA

TADESE TEKO - ETHIOPIAN LANDRACES, WASHED

CHAMOMILE
MANGOSTEEN
APRICOT

ORIGIN: WORKA, GEDEB, ETHIOPIA
STATION: HALO BERITI WASHING STATION
PRODUCER: MR. TADESE TEKO
ALTITUDE: 1920 - 2330 MASL
VARIETY: ETHIOPIAN LANDRACES
PROCESS: WASHED

ROAST DATE: SEPTEMBER 4, 2026

FROM THE ROASTER

A SINGLE PRODUCER LOT FROM MR. TADESE TEKO IN THE SHALE VILLAGE NEAR WORKA TOWN IN YIRGACHEFFE, PROCESSED AT THE HALO BERITI WASHING STATION. A FIELD BLEND OF LANDRACE CULTIVARS, PICKED RIPE, DEPULPED THE SAME DAY, FERMENTED 8-12 HOURS IN OPEN-AIR TANKS, WASHED IN CHANNELS AND DRIED ON RAISED BEDS.

A FLORAL AND TEA-LIKE WASHED COFFEE, AND ONE WE WERE VERY EXCITED ABOUT AFTER LOVING IT LAST YEAR. THIS HARVEST BRINGS OUT HONEY-LIKE CHAMOMILE FLOWERS, A CREAMY AND VERY UNIQUE MANGOSTEEN NOTE, AND FRESH STONE FRUIT: RIPE APRICOT WITH A SNAP OF ACID THAT MAKES IT VERY EASY TO DRINK.