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FARM: MI FINQUITA PRODUCERS: RATIBOR & TESSIE HARTMANN COUNTRY: PANAMA REGION: CHIRIQUI ALTITUDE: 1,650–2,000 MASL VARIETY: GEISHA PROCESS: NATURAL DRYING: 15–22 DAYS HARVEST: 2025 IMPORTER: DIRECT PURCHASE
ROAST DATE: JUNE 20, 2026
FROM THE ROASTER
WE GOT TO VISIT TESSIE AND RATIBOR IN PANAMA DURING OUR JANUARY 2026 TRIP. PEOPLE SAY THAT THERE IS COFFEE FLOWING INTO THIS FAMILY’S VEIN. DRIVEN BY PASSION, THEY AIM TO KEEP IMPROVING THE QUALITY OF THEIR COFFEES. A GREAT CARE IS TAKEN THERE. THE BEDS ARE SUPER CLEAN. WHEN WE ARRIVED RATIBOR WERE LITERALLY THE HANDS INTO THE COFFEE CHERRIES WORKING ON A SPECIFIC FERMENTATION.
