DEBORAH ARIL – GESHA, CARBONIC MACERATED NATURAL HYBRID - PANAMA
DEBORAH ARIL – GESHA, CARBONIC MACERATED NATURAL HYBRID - PANAMA
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LARAMIE, UNITED STATES
DEBORAH ARIL – GESHA, CARBONIC MACERATED NATURAL HYBRID
VIOLET
WHITE STRAWBERRY
HIBISCUS
PRODUCER: JAMISON SAVAGE
FARM: FINCA DEBORAH
ORIGIN: PANAMA, BOQUETE
PROCESS: CARBONIC MACERATED NATURAL, WASHED FINISH HYBRID
VARIETAL: GESHA
ROAST DATE: FEBRUARY 13, 2026
FROM THE ROASTER
OUR LAST SAVAGE RELEASE FOR 2025, ARIL COMBINES A CARBONIC MACERATED NATURAL STEP WITH A WASHED FINISH, PROVIDING AN EXPANSIVE STAGE FOR A RANGE OF FLAVOR NOTES. EXPECT DARK FLORAL CHARACTERISTICS, JAMMY FRUITS AND BERRIES, AND A TEA LIKE HIBISCUS TARTNESS INTO THE FINISH. ROASTED TO A HYPERLIGHT PROFILE, THIS COFFEE WILL REQUIRE AMPLE REST TO UNLOCK ITS POTENTIAL. BE VERY PATIENT WITH THIS ONE, AND ENJOY HOW IT DEVELOPS OVER TIME.
ACIDITY IS COMPLEX WITH BERRIES AND FLORALS, TART IN STRUCTURE. SWEETNESS IS JUICY WITH A SLIGHT TACTILE QUALITY. BODY IS HEAVILY FLORAL.
REST 60+ DAYS RECOMMENDED.
FILTER EVAL DAY 30: GABI STANDARD RECIPE OF 1:18 SHOWS A CUP FINALLY OPENING WITH EXOTIC FLORAL CHARACTER, AN ARRAY OF BERRIES AND TROPICAL FRUITS, AND A CLEAN, TEA LIKE HIBISCUS FINISH. THIS ONE TOOK QUITE A WHILE TO OPEN UP. FLORALS REMAIN SUBDUED UNTIL PAST THE 30 DAY MARK, AND POSSIBLY LONGER.
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