{"product_id":"september-sugar-dust","title":"SUGAR DUST - GEISHA, ANAEROBIC WASHED \u0026 CO-FERMENT - COLOMBIA","description":"\u003cp\u003e\u003cstrong\u003eSEPTEMBER\u003c\/strong\u003e\u003cbr\u003eOTTAWA, CANADA\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSUGAR DUST - GEISHA, ANAEROBIC WASHED \u0026amp; CO-FERMENT - COLOMBIA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWHITE HONEY\u003cbr\u003eLAVENDER\u003cbr\u003eFROOT LOOPS\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN\u003c\/strong\u003e: SAN ADOLFO, HUILA, COLOMBIA\u003cbr\u003e\u003cstrong\u003eFARM\u003c\/strong\u003e: LA DINASTÍA\u003cbr\u003e\u003cstrong\u003ePRODUCER\u003c\/strong\u003e: WILDER LASSO\u003cbr\u003e\u003cstrong\u003eALTITUDE\u003c\/strong\u003e: 1900 MASL\u003cbr\u003e\u003cstrong\u003eVARIETY\u003c\/strong\u003e: GEISHA\u003cbr\u003e\u003cstrong\u003ePROCESS\u003c\/strong\u003e: ANAEROBIC WASHED + LEMONGRASS FERMENTATION\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eROAST DATE\u003c\/strong\u003e: OCTOBER 7, 2026\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFROM THE ROASTER\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSUGAR DUST HAS RETURNED, AND IS YET ANOTHER STELLAR GEISHA FROM OUR FRIEND WILDER LASSO. WE ARE EXCITED TO SHARE THIS ANAEROBIC WASHED AND CO-FERMENTED LOT FROM HIS FARM, LA DINASTÍA. IN THE CUP WE GET WHITE HONEY, INTENSE LAVENDER, AND A DISTINCT SWEETNESS REMINISCENT OF FROOT LOOPS CEREAL.\u003c\/p\u003e","brand":"SEPTEMBER","offers":[{"title":"125g","offer_id":46838701260990,"sku":null,"price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/2080\/9406\/files\/CF4241E3-BCC8-43EB-9355-36FFF48EA8DF.jpg?v=1778281338","url":"https:\/\/hyunah.coffee\/products\/september-sugar-dust","provider":"HYUNAH Coffee Club","version":"1.0","type":"link"}