{"product_id":"dominga-carrasco","title":"DOMINGA CARRASCO - YELLOW CATURRA, WASHED - PERU","description":"\u003cp\u003e\u003cstrong\u003eSUBTEXT\u003c\/strong\u003e\u003cbr\u003eTORONTO, CANADA\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDOMINGA CARRASCO - YELLOW CATURRA, WASHED\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBLACK CHERRY\u003c\/span\u003e\u003cbr data-start=\"1337\" data-end=\"1340\"\u003eLIME\u003cbr\u003eFLORAL\u003c\/p\u003e\n\u003cp data-start=\"1362\" data-end=\"1538\"\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e PERU\u003cbr\u003e\u003cstrong\u003eFARM:\u003c\/strong\u003e FINCA EL ALMANECER\u003cbr data-start=\"1397\" data-end=\"1400\"\u003e\u003cstrong\u003eREGION:\u003c\/strong\u003e \u003cspan\u003eJAÉN, CAJAMARCA\u003c\/span\u003e\u003cbr data-start=\"1425\" data-end=\"1428\"\u003e\u003cstrong\u003ePRODUCER:\u003c\/strong\u003e DOMINGA CARRASCO\u003cbr data-start=\"1443\" data-end=\"1446\"\u003e\u003cstrong\u003eALTITUDE:\u003c\/strong\u003e 1830-1860 MASL\u003cbr\u003e\u003cstrong\u003eVARIETY:\u003c\/strong\u003e YELLOW CATURRA\u003cbr data-start=\"1490\" data-end=\"1493\"\u003e\u003cstrong\u003ePROCESS:\u003c\/strong\u003e WASHED\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eROAST DATE\u003c\/strong\u003e: APRIL 28, 2026\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFROM THE ROASTER\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1112\" data-end=\"1319\"\u003e\u003cmeta charset=\"UTF-8\"\u003eDOMINGA CARRASCO TENDS HER FARM, FINCA EL AMANECER AT 1,830 TO 1,860 MASL WITH CONFIDENCE AND OPEN CURIOSITY. DOMINGA IS ACTUALLY DAVID FLORES’ (WHOSE SIDRA WE ROASTED EARLIER THIS YEAR) AUNT, AND SHE REPRESENTS AN OLDER GENERATION OF GROWERS STILL COMMITTED TO LEARNING FROM THE NEXT. SHE HAS SPECIFICALLY BEEN INSTRUMENTAL IN CHAMPIONING CATURRO AMARILLO—A FRAGILE BUT REWARDING VARIETY THAT SHE PRESERVES THROUGH CAREFUL, HANDS-ON MANAGEMENT, AND THAT HAS INFLUENCED MANY OF HER NEIGHBORS TO KEEP IT IN THEIR FIELDS AS WELL. DOMINGA IS A MEMBER OF EL MORITO, AND HER ROLE THERE REFLECTS ITS ETHOS: RESILIENCE, TRANSPARENCY, AND INTER-GENERATIONAL KNOWLEDGE SHARING. SHE PROCESSES HER COFFEE ON-FARM AND CONTRIBUTES TO A COLLECTIVE EFFORT GROUNDED IN INDIVIDUAL AUTONOMY.\u003cbr\u003e\u003c\/p\u003e","brand":"SUBTEXT","offers":[{"title":"250g","offer_id":46901011447998,"sku":null,"price":27.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/2080\/9406\/files\/53F222CE-8EFA-4464-9E15-6A83B85AA95C.jpg?v=1778362667","url":"https:\/\/hyunah.coffee\/products\/dominga-carrasco","provider":"HYUNAH Coffee Club","version":"1.0","type":"link"}